I wasn’t feeling that flush, so I slid my mouse over to Robuchon’s other Vegas outpost – L’Atelier De Joël Robuchon. It’s a bit less formal and has 1 Michelin Star. It also features an open kitchen, so you can watch the culinary creations as they come together. I opted for seats at the bar, so my colleague and I could take in the action, and maybe take a few notes to improve our own kitchen skills.