I wasn’t feeling that flush, so I slid my mouse over to Robuchon’s other Vegas outpost – L’Atelier De Joël Robuchon. It’s a bit less formal and has 1 Michelin Star. It also features an open kitchen, so you can watch the culinary creations as they come together. I opted for seats at the bar, so my colleague and I could take in the action, and maybe take a few notes to improve our own kitchen skills.
Previously, I covered the steps that led me to consider my first cruise and the education I received trying to navigate my way through the complex process of booking a cruise without destroying my wallet. Cruise Hacking has proved to be a whole new animal with some elements of Airline and Hotel Hacking, but with a whole new vocabulary to learn. In this last installment, I’ll cover my lively and informative phone conversations with NCL’s customer service agents, the details and lessons learned, and how I finally booked and paid for my first cruise, ever.